Showing posts with label Dungeness Crab. Show all posts
Showing posts with label Dungeness Crab. Show all posts

Monday, November 28, 2011

What's on My Design Wall?

What's on my design wall? I've been making these 9" string blocks for quite some time, beginning in August before I left for my Minnesota jaunt. I had made 70 of them and last week I began to put them together in a 7 across and 10 down setting. They are 100% scraps excepting the black. I've also made a ton of 6 inch "crumb" blocks that I'll use on each side of the quilt. Working on how that will set now. Show you next week.You find the cutest things on FaceBook! Beka posted a picture tonight of Anastacia sitting in her Bumbo chair (super supportive foam chair that supports an infant in this position) while she go dinner. Isn't she darling? Just starting to smile. I thought I wouldn't see her in person until April or May but maybe much sooner......I might have some news tomorrow.And last here's a photo of my dinner.Yup! Mr. Dungeness Crab came to dinner. Thanks to a friend who gave us a bag of two huge cooked crabs after church. Yum, yum. I ate him on a small bed of brown rice noodles with garlic and sharp cheddar.

Monday, December 20, 2010

Christmas Crab

In our neck of the woods....er, Coastal Redwood Forest, that is.... Dungeness Crab is a December delicacy. The fishing fleet braves winter seas, rain and wind to bring us Dungeness Crab. You'll find them in every grocery store, the local fish markets and every restaurant will be serving their December Crab specials. Crab manicotti, crab cakes, crab salad, crab melt sandwiches and more.
I came home from work on Saturday weary and hungry. Mr. Scottie Dog had been out to Woodley Island Marina (in the bay just a stone's throw from downtown Eureka) and purchased Mr. Crab (pictured below) from a crab fisherman.

Mr. Dog brought home this fine creature....notice he's making a sideways run for it off the tray. I guess he knew there was a big pot of hot water heating on the patio. Bill likes his crab fresh. That means buying it off the boat, dripping wet and then rushing home and putting him into the boiling pot within an hour or so. Dungeness crab is quite sweet and they are meaty too. This big guy yielded enough crab meat to feed the two of us....quite full!
Look at him...he's wearing his beautiful deep orange "suntan" all ready to be cracked, cleaned and eaten. Bill put his share on a salad and I just seasoned mine with a tiny bit of seasoned salt and a generous grind of the pepper mill. Yum!
Liz and I went to a bridal shower tonight for our friend Jammie and Mr. Scottie Dog invited Sydney to dinner. She brought prawns and another crab. When we got home she exclaimed, "I like crab better than shrimp and even better than mac 'n cheese!" High praise indeed from a 5 year old.
It's been stormy and rainy around here and the weather report is for more of the same. If weather permits we'll have Crab on Christmas Eve.